Three generations of women – grandmother, mother and daughter – have come together through love of food to open this charming restaurant bakery. They started off by selling brownies, but have now expanded to serve Thai and international cuisine in a chilled and casual setting, both indoors and out. Try the special Tuna Le Chalet, an intriguing sounding dish with crispy wontons, coleslaw and sashimi! The salads, fish steak and salmon with mashed potatoes are recommended and comes with a great Mexican sauce. Price start at a sensible 65 baht a dish and go up to an affordable 250 baht.