By Citylife | Thu 12 Mar 2020

6th-11th December Lunch: 11.30am-2.30pm (1,688 baht net per person) Dinner: 6pm-10pm (2,388 baht net per person) You are in for a treat! Chef Pasquale
Read more
As winter is looming, Chef Gianluca has created a special winter mushroom menu sure to warm your cockles and get your tastebuds tingling.
Read more
Pepino restaurant is a casual eatery set for the Italian and French cuisine offering something to suit all tastes, and very reasonable prices
Read more
If you are a foodie then you can’t help but be excited when a new chef comes to town, especially one with chef Gianluca Tidona’s pedigree.
Read more
Chef Phubase Chuprakong, who ran Akyra Hotel’s Italics’s restaurant for many years, has opened up his second new restaurant.
Read more
Hidden in the Ban Wang Tarn housing estate, is the spanking new Viva Aquila and Vay Cafe…and any respectable foodie must head that way!
Read more